Move over fondant, buttercream is making a comeback! And it’s proving that it is just as chic and modern as its counterpart! Nowadays, brides aren’t that worried about having an intricate and detailed cake. They want something real and completely delicious! Bakers are getting more creative when it comes to buttercream and the results are lovely, and quite tasty too!
[ Jonathan Canlas via Snippet & Ink ]
[ Corbin Gurkin via Once Wed ]
What are your cake plans? Will you go with smooth fondant or textured buttercream?
